Vegan Linzer Cookies

FROMTHECOMFORTOFMYBOWL.COM These classic cookies are the perfect balance between sweet and tart! See Recipe

Main Ingredients

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5. Get the full recipe at From The Comfort Of My Bowl

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Vegan Linzer Cookies

Main Ingredients

unbleached all-purpose flour

vegan butter or margarine

confectioners’ sugar

lemon zest

soy milk

vanilla extract

salt

preserves of your choice

1.

Sift the flour and salt into a bowl and add the vegan butter. Add the remaining ingredients and mix to form a soft dough.

2.

Roll and cut circles out of the dough. Chill them in the freezer.

3.

Roll out the other half of the dough, cut out circles then cut out holes in the middle of each with a smaller cutter.

4.

Bake, cool, and fill the bottom halves of the cookies with preserves.

5.

Dust the top halves with confectioners’ sugar, sandwich together and enjoy!

Get the full recipe at From The Comfort Of My Bowl

More at From The Comfort Of My Bowl